Novelist Christina Nichol on Croft Quinta da Roêda 2012 Vintage Port

Wall Street JournalNovelist Christina Nichol on Croft Quinta da Roêda 2012 Vintage PortWall Street JournalBut various tasting notes I found for this one promised a “resiny, musky redolence of wild herbs” as well as flavors of apricot, raspberry, black cherry, violets, green coffee bean, bitter chocolate and “firm, sinewy tannins.” ENLARGE. Photo: F. Martin ...

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